brut rosé grand cru

The rosé counterpart to the house’s “Reserve” cuvée, however the rosé is typically around 90% Pinot Noir that is a mix of saignée juice and fully finished Bouzy rouge.

vintage

NV

terroir

clay & limestone | certified HVE & Sustainable Viticulture in Champagne

fermentation

stainless steel | malolactic blocked

aging

stainless steel | reserve wines aged in tile lined cement vats | in bottle on the lees for 3 years

varietal(s)

80% Pinot Noir (68% direct press, 12% Bouzy Rouge) | 20% Chardonnay

production

N/A

closure

cork & cage

technical

8g/l dosage | Bouzy Rouge undergoes natural malolactic fermentation